Nutrients in Toppings, nuts in syrup

Sweets

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Amount of nutrients in 100 g (grams) of Toppings, nuts in syrup.

NutrientAmount and UnitPercentage
Water 14.69 g 14.69%
Energy (calorie) 448 kcal
Energy (joule) 1876 kJ
Protein 4.5 g 4.5%
Total lipid (fat) 22 g 22%
Ash 0.73 g 0.73%
Carbohydrate, by difference 58.08 g 58.08%
Fiber, total dietary 2.3 g 2.3%
Sugars, total 36.72 g 36.72%
Calcium, Ca 35 mg 0.04%
Iron, Fe 1.05 mg
Magnesium, Mg 54 mg 0.05%
Phosphorus, P 118 mg 0.12%
Potassium, K 151 mg 0.15%
Sodium, Na 42 mg 0.04%
Zinc, Zn 1.05 mg
Copper, Cu 0.54 mg
Manganese, Mn 1.207 mg
Selenium, Se 2.1 µg
Vitamin C, total ascorbic acid 0.3 mg
Thiamin 0.18 mg
Riboflavin 0.12 mg
Niacin 0.373 mg
Pantothenic acid 0.207 mg
Vitamin B-6 0.178 mg
Folate, total 26 µg
Folic acid 0 µg
Folate, food 26 µg
Folate, DFE 26 µg
Choline, total 11.8 mg 0.01%
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 0 µg
Retinol 0 µg
Carotene, beta 4 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 7 IU
Lycopene 0 µg
Lutein + zeaxanthin 3 µg
Vitamin E (alpha-tocopherol) 0.23 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 0.9 µg
Fatty acids, total saturated 1.96 g 1.96%
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.07 g 0.07%
16:0 hexadecanoic, palmitic fatty acid 1.51 g 1.51%
18:0 octadecanoic, stearic fatty acid 0.38 g 0.38%
Fatty acids, total monounsaturated 4.97 g 4.97%
16:1 undifferentiated, hexadecenoic, palmitoleic 0.06 g 0.06%
18:1 undifferentiated 4.73 g 4.73%
20:1 eicosenoic, gadoleic 0.19 g 0.19%
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 13.73 g 13.73%
18:2 undifferentiated 11.3 g 11.3%
18:3 undifferentiated, octadecatrienoic, linolenic 2.42 g 2.42%
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.01 g 0.01%
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 0 mg
Tryptophan 0.059 g 0.06%
Threonine 0.139 g 0.14%
Isoleucine 0.176 g 0.18%
Leucine 0.309 g 0.31%
Lysine 0.121 g 0.12%
Methionine 0.087 g 0.09%
Cystine 0.108 g 0.11%
Phenylalanine 0.196 g 0.20%
Tyrosine 0.137 g 0.14%
Valine 0.225 g 0.22%
Arginine 0.655 g 0.66%
Histidine 0.112 g 0.11%
Alanine 0.19 g 0.19%
Aspartic acid 0.459 g 0.46%
Glutamic acid 0.875 g 0.88%
Glycine 0.235 g 0.24%
Proline 0.172 g 0.17%
Serine 0.244 g 0.24%
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg